Tincture 1:2 ratio. Contains Burdock Root, Water, Alcohol (no more than 25% alcohol)
Native to Asia but grows throughout the world
Range of benefits includes: wound-healing, anti-inflammatory, diuretic, anti-hemorrhagic. Rich in minerals: silicon, zinc and potassium
Burdock has a gently bitter, nutty, slightly pungent, and oily presence, combined with a slightly sweet taste and is highly regarded for its nutritive and tonic properties.
Known traditionally as a blood purifier & liver cleanser. The bitterness of Burdock stimulates the digestive tract, liver and gallbladder, increasing the secretion of bile, promoting better absorption of fats and oils through the small intestine.